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Cheese at Turnpins champions the best of British cheesemaking, from Somerset's dairies to Scotland's coasts, celebrating makers who craft in small batches and draw on generations of knowledge

And while Britain is their focus, they also showcase standout European cheeses that could simply not be ignored

With knowledgeable guidance and carefully chosen accompaniments, they offer a welcoming experience for both ripe cheese enthusiasts and mellow, curious newcomers

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